Dill Dip
1 c
mayonnaise
1 c
plain yogurt
1 tb onion -- dried, minced
1 tb parsley flakes
1 tb accent® seasoning mix
1 tb dill weed
1 tb worcestershire sauce
Mix all ingredients together.
Best when made the night before needed.
Dill Vegie Dip
Yield: 6 servings
1/2 c
sour cream
1/2 c
mayonnaise
2 tb finely chopped dill weed
Refrigerate for several hours, serve with fresh vegetables for dipping.
Dilly Dip
Yield: 6 servings
1 c
mayonnaise
1 c
sour cream
2 tb parsley -- dried
3 tb onion -- dried, minced
1/2 ts dill weed
2 ts lawry seasoned salt
Mix well, and chill overnight.
Serve with pretzels, chips, or fresh veggies.
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